This caramel waffle originated in the Netherlands in the 19th century, made of two thin waffles with a layer of caramel filling in the. It can be eaten directly or placed on a hot drink for 2 minutes to wait for the caramel layer to soften, which has a unique flavor~ Le chic waffle/ter caramel filling waffle 2.78 pounds, rich and delicious, no trans fat filling made of syrup, brown sugar, and butter. The warm caramel will press the thin cakes together, soft and delicious, no trans fat, enjoy the delicious food~ Delicious and can't stop eating